Food Education

Healthy School Award Silver 2022 – 2025

At St Mary’s we run a weekly cooking club, where we enjoy making healthy recipes that can be recreated at home.

Year 3 made mini chicken sausages wrapped in puff pastry and cheese twists. These are a lovely warm snack to make after school. 8th March 2023

Cooking Club made chicken curry with white rice and vegetables. A very quick, tasty and easy meal to make. 22nd February 2023

Year 3 made a lovely spaghetti bolognaise with steamed vegetables and grated cheese. A lovely quick and filling meal to have on a cold evening. 22nd February 2023

Year 5 pupils catered for a special School Food Matters event in Central London. They prepared and served delicious canapes and were praised for their culinary skills and polite and friendly manner. 19th January 2023